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Today I spent the day doing something I hadn't in quite some time. I made bread. Mmmm. Bread. This time, rather than slavishly follow a recipe I didn't have (one for bread using 100% whole wheat flour, cooked wheat berries, and rolled oats), I looked at the range of information I had from several recipes, looked at the things I wanted to put in, and made my own. The two loaves just came out of the oven a little while ago. Warm whole wheat bread with raisins in it is very yum. :) I hope my recipe gets picked by the SparkPeople folks to be shared around.
Almost forgot to add: I'm at 226 now.